Fresh seafood is flown in daily with food prepared by specialty chefs with more options than other buffets. The Bacchanal Seafood kitchen has both a cold seafood selection and a hot seafood section. They have one of the largest selections of vegan and gluten free options in a buffet.
The Bacchanal Buffet has nine serving stations, including American, sushi, seafood, carving, Mediterranean, Latin, Middle Eastern, Charcuterie, and Asian.
